Crispy Chicken Sandwich with Cheddar and Pickles

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Crispy Chicken Sandwich with Cheddar and Pickles is the perfect weeknight dinner that brings together all your favorite flavors in one delightful bite. With a juicy, crispy chicken patty, melty cheddar cheese, and tangy pickles, all nestled in a soft sesame seed bun, this sandwich is sure to satisfy your cravings. It’s an easy and approachable recipe that anyone can make at home, making it a go-to for busy evenings.

Why You’ll Love This Recipe

This crispy chicken sandwich recipe is not only delicious but also simple to prepare. It’s perfect for anyone looking for a quick yet satisfying meal.

• Quick and Easy: Prepare dinner in under 30 minutes.
• Flavor Packed: Enjoy the combination of crispy chicken, melted cheese, and tangy pickles.
• Customizable: Add your favorite toppings for a personal touch.

Ingredients

• 1 pound boneless, skinless chicken breasts
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper (optional for heat)
• Vegetable oil, for frying
• 4 slices cheddar cheese
• 4 sesame seed sandwich buns
• 1/2 cup mayonnaise
• 1 cup dill pickles, sliced

How to Make Crispy Chicken Sandwich with Cheese

1. Start by marinating the chicken. In a bowl, combine the buttermilk and chicken breasts. Cover and refrigerate for at least 1 hour, or overnight for best results.
2. In a separate bowl, whisk together the flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
3. Heat about 1 inch of vegetable oil in a large skillet over medium-high heat until it reaches 350°F.
4. Remove the chicken from the marinade, allowing excess buttermilk to drip off. Dredge each piece in the flour mixture, ensuring an even coating.
5. Carefully place the breaded chicken into the hot oil. Fry for about 5-7 minutes on each side or until the chicken is golden brown and cooked through (internal temperature should reach 165°F).
6. During the last minute of cooking, place a slice of cheddar cheese on each chicken patty, allowing it to melt slightly.
7. Remove the chicken from the skillet and drain on paper towels. Season with a sprinkle of salt while hot.
8. To assemble the sandwiches, spread mayonnaise on the bottom half of each sesame seed bun, followed by the crispy chicken patty, pickles, and the top bun.

Tips for the Best Results

• Make sure the oil is hot enough before adding the chicken to ensure a crispy texture.
• Use a meat thermometer to check for doneness.
• For extra flavor, let the chicken marinate overnight in the buttermilk.
• Serve immediately for the best crunch.

Easy Variations

• For a spicy kick, add sliced jalapeños or hot sauce to the mayonnaise.
• Swap out the cheddar cheese for pepper jack or blue cheese for a different flavor profile.
• Add lettuce and tomato for a fresh crunch.

What to Serve With It

• French fries or sweet potato fries
• A side salad with a light vinaigrette
• Coleslaw for a creamy, tangy contrast
• Onion rings for extra crunch

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Store any leftover chicken patties in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes to keep them crispy.

Recipe Card