🔥 Featured Remote Opportunity

Get Paid $25–$50/hr Just Replying to Messages

Explore flexible online chat opportunities paying $25–$50/hr — no phone calls and no experience required.

  • ⚡ Start immediately if qualified
  • 💬 Reply to messages online
  • ⏰ Choose flexible hours
  • 🏠 Work remotely from home
See Available Chat Positions →

⏱ Takes under 60 seconds • Availability updates daily

🎁 TEMU $0 KITCHEN GIFTS

6 Kitchen Finds You May Be Able to Get for $0

Temu is currently showing these kitchen products as $0 gifts for eligible app users with qualifying orders. Tap any item below to check the current offer.

🎁 $0 gift availability may vary. Offers shown are for eligible Temu app users with qualifying orders. Tap a product to see current eligibility, pricing and terms.
Affiliate disclosure: We may earn a commission when you use links on this page.

Grilled Beef Skewers with Cheddar and BBQ Sauce

Grilled Beef Skewers with Cheddar and BBQ Sauce

Grilled Beef Skewers with Cheddar and BBQ Sauce are a delightful combination of tender beef, melted cheese, and a tangy sauce that can elevate any meal. Perfect for a weeknight dinner or as a crowd-pleasing appetizer at your next gathering, these skewers are easy to prepare and bursting with flavor. With just a few ingredients, you can create a dish that looks stunning and tastes even better!

Why You’ll Love This Recipe

This recipe is not only simple but also incredibly satisfying. The juicy beef pairs perfectly with the richness of cheddar cheese and the sweetness of BBQ sauce. It’s a versatile dish that appeals to both adults and kids alike!

  • Quick to prepare, making it ideal for busy weeknights.
  • Great for parties or casual gatherings.
  • Can be customized with your favorite ingredients.
  • Deliciously cheesy and packed with flavor.
  • Grilling adds a smoky touch that enhances the dish.

Ingredients

  • 1 pound beef sirloin, cut into 1-inch cubes
  • 1 cup sharp cheddar cheese, cut into 1-inch cubes
  • 1/2 cup BBQ sauce, plus more for serving
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8-10 wooden or metal skewers (if using wooden skewers, soak them in water for 30 minutes)

How to Make Beef Skewers with Cheese and BBQ Sauce

  1. Preheat your grill to medium-high heat (about 400°F).
  2. In a large bowl, toss the beef cubes with olive oil, salt, and black pepper until evenly coated.
  3. Thread the beef cubes onto the skewers, leaving a little space between each piece for even cooking.
  4. Place the skewers on the grill and cook for about 8-10 minutes, turning occasionally, until the beef reaches your desired level of doneness (135°F for medium-rare, 145°F for medium).
  5. During the last minute of grilling, place a cube of cheddar cheese on each skewer. Close the grill lid to help the cheese melt.
  6. Remove the skewers from the grill and brush with BBQ sauce while still hot.
  7. Serve immediately with extra BBQ sauce on the side for dipping.

Tips for the Best Results

  • Allow the beef to come to room temperature for about 15-20 minutes before grilling for more even cooking.
  • Feel free to marinate the beef in your favorite marinade for a couple of hours before grilling to enhance the flavor.
  • If using metal skewers, be cautious as they can get very hot; use tongs to handle them.

Easy Variations

  • Swap out the beef for chicken breast or shrimp for a different protein option.
  • Add colorful bell peppers, onions, or cherry tomatoes to the skewers for added flavor and nutrition.
  • Experiment with different cheese varieties like pepper jack or gouda for a unique twist.

What to Serve With It

  • A fresh green salad with a light vinaigrette.
  • Grilled corn on the cob for a classic summer side.
  • Baked potatoes or sweet potatoes for a hearty addition.
  • Coleslaw for a crunchy, refreshing contrast.
  • Garlic bread for a deliciously indulgent touch.

Storage and Reheating

Store any leftover skewers in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a grill or in a skillet over medium heat until warmed through. You can also use the microwave, but the texture may not be as appealing.

Recipe Card

Recipe Name: Grilled Beef Skewers with Cheddar and BBQ Sauce
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 4 servings
Ingredients:

  • 1 pound beef sirloin, cut into 1-inch cubes
  • 1 cup sharp cheddar cheese, cut into 1-inch cubes
  • 1/2 cup BBQ sauce, plus more for serving
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8-10 wooden or metal skewers

Instructions:

  1. Preheat your grill to medium-high heat (about 400°F).
  2. In a large bowl, toss the beef cubes with olive oil, salt, and black pepper until evenly coated.
  3. Thread the beef cubes onto the skewers, leaving a little space between each piece for even cooking.
  4. Place the skewers on the grill and cook for about 8-10 minutes, turning occasionally, until the beef reaches your desired level of doneness.
  5. During the last minute of grilling, place a cube of cheddar cheese on each skewer. Close the grill lid to help the cheese melt.
  6. Remove the skewers from the grill and brush with BBQ sauce while still hot.
  7. Serve immediately with extra BBQ sauce on the side for dipping.

Notes: For best results, allow the beef to come to room temperature before grilling. Enjoy your flavorful skewers!

Related Posts

Scroll to Top