Cinnamon Swirl Cake with Whipped Cream Topping

🔥 KITCHEN FINDS

3 Clever Kitchen Gadgets Worth Checking Out

These handy little gadgets make cooking easier — and they're actually pretty cool.

This Kitchen Gadget Sprays AND Pours Oil

One bottle for spraying, pouring and keeping cooking oil close at hand.

Check It Out on Amazon →

This Weird Little Tool Slices Watermelon for You

Slice, cube and grab watermelon with one ridiculously simple little gadget.

Check It Out on Amazon →

Mix & Pour Pancake Batter Without the Mess

Mix the batter right in the bottle, then squeeze it straight onto the griddle.

Check It Out on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Cinnamon Swirl Cake with Whipped Cream Topping is a delightful dessert that combines the warm, comforting flavors of cinnamon with a moist, buttery cake. Topped with a light and airy whipped cream, this cake is perfect for gatherings, celebrations, or simply as a sweet treat to enjoy with your afternoon coffee. The inviting aroma of cinnamon will fill your kitchen, making it hard to resist a slice!

Why You’ll Love This Recipe

This Cinnamon Swirl Cake is not only visually stunning but also incredibly easy to make. The combination of a tender cake and rich cinnamon swirl creates a delicious contrast in every bite. Plus, the whipped cream topping adds a touch of elegance and creaminess that elevates the whole dessert.

• Simple to prepare with common ingredients.
• Perfect for sharing at gatherings or potlucks.
• Delicious warm or at room temperature.
• Can be customized with your favorite toppings.
• Great for breakfast, dessert, or an afternoon snack.

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 tablespoon baking powder
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• 1 cup whole milk
• 3 large eggs
• 1 tablespoon pure vanilla extract
• 1 tablespoon ground cinnamon
• ½ cup brown sugar, packed
• 1 cup heavy cream
• 1 tablespoon powdered sugar (for whipped cream)

How to Make Cinnamon Swirl Cake with Whipped Cream

1. Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt until well combined.
3. Add the softened butter, milk, eggs, and vanilla extract to the dry ingredients. Mix with an electric mixer on medium speed for about 2 minutes until smooth and creamy.
4. In a small bowl, combine the ground cinnamon and brown sugar. This will be used for the swirl.
5. Pour half of the batter into the prepared baking pan, spreading it evenly. Sprinkle half of the cinnamon-brown sugar mixture over the batter.
6. Carefully add the remaining batter on top and spread it out. Finally, sprinkle the remaining cinnamon-brown sugar mixture on top, swirling it gently with a knife to create a marbled effect.
7. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
8. While the cake cools, prepare the whipped cream by beating the heavy cream and powdered sugar in a mixing bowl until soft peaks form.
9. Once the cake has cooled completely, slice and serve with a generous dollop of whipped cream on top.

Tips for the Best Results

• Make sure your butter is at room temperature for easier mixing.
• Do not overmix the batter to keep the cake light and fluffy.
• For a richer flavor, you can add a teaspoon of nutmeg to the cinnamon-brown sugar mixture.

Easy Variations

• Add chopped nuts (like walnuts or pecans) for extra crunch.
• Substitute applesauce for half of the butter for a lighter version.
• Drizzle with caramel sauce for an indulgent twist.

What to Serve With It

• A cup of freshly brewed coffee or tea.
• Vanilla ice cream for a delightful dessert pairing.
• Fresh berries or a fruit salad for a refreshing complement.

Storage and Reheating

📚 RECIPE LOVER FINDS

Love Trying New Recipes? Check These Out

Save your favorites, discover something different, or make meal planning a whole lot easier.

❤️ Love This Recipe? Save Your Favorites

Keep all those recipes you actually want to make again together in your own recipe book.

See It on Amazon →

🔥 Yep, Snoop Dogg Has a Cookbook

From Crook to Cook brings Snoop's spin to comfort food, classics and seriously fun recipes.

Check It Out on Amazon →

🥗 100+ Meals You Can Make Ahead

Simple make-ahead recipes and quick-assembly meals for making the week way easier.

See It on Amazon →

As an Amazon Associate, we earn from qualifying purchases.

Store any leftover cake in an airtight container at room temperature for up to 3 days. If you prefer, you can refrigerate it for longer freshness. To enjoy it warm, simply microwave a slice for about 15-20 seconds before serving.

Recipe Card